European Hearth Baked Breads

Country Wheat Baguette

This sourdough baguette gets its golden color and rich flavor from the hard, red berry whole wheat flour we use. Each baguette is lovingly handmade and baked on our stone-hearth French ovens to achieve that rich texture and crispy crust. Use it as sandwich bread, or bruschetta for a delicious summer treat (Kosher).